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Issuing ISO certificates for the food safety management system is a procedure that businesses with business activities related to the food chain aim for because of the benefits that certification brings to production, business and the image of the business. The following article will introduce to you information related to the ISO 22000 certificate, including the process to obtain this type of certificate. Welcome to consult!

Table of Contents
ToggleISO 22000 is a standard developed and issued by the International Organization for Standardization – ISO in the field of food safety. The goal of ISO 22000 is to help food processing and manufacturing businesses control hazards from the farming and fishing stages until the food is used by consumers.
Benefits of ISO 22000 certificate:
Subjects who should apply ISO 22000 can be any organization directly or indirectly related to the food chain, such as:

Businesses need to prepare the following basic types of documents:
Step 1: Exploit information and sign contracts
The organization providing ISO 22000 certification services will send a list of basic information about the service for the business to consider. If the business agrees, the two parties will sign a contract.
Step 2: Reviews and surveys
This assessment step is a preliminary assessment step for organizations providing ISO 22000 certification services to understand the “portrait” of customers.
Step 3: Training and guidance
The result of the training will be that business members become internal auditors of the business, helping to maintain the system for their unit.
Step 4: Internal assessment
Step 5: ISO 22000 assessment
The certification organization sends experts to assess the level of conformity according to ISO 22000 standards
Step 6: Issue an ISO 22000 certificate with validity for 03 years after verifying that the business has completely met ISO 22000 standards, including overcoming shortcomings.
Step 7: Periodic monitoring and evaluation, usually every 12 months
Step 8: Re-certify after 03 years of certificate expiry.
The reassessment if the business still wants to maintain certification will be conducted similarly to the first certification assessment.

Applying for an ISO 22000 certificate – Food safety management system can sometimes cause difficulties for businesses, especially in the first steps to meet the requirements of ISO 22000 standards. At Long Phan, we are confident with our support services for you to apply for ISO 22000 certificate – Food safety management system, including:
During the process of applying for ISO 22000 certificate – Food safety management system, if you need detailed support or advice on the above procedures, please contact the hotline: 1900.63.63.89. Long Phan is ready to assist customers in completing procedures quickly and in accordance with the law.









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